Africulture: African Origins of the World’s Staple Foods and Crops
Saturday, April 24, 2021 (10:00 AM - 11:00 AM) (EDT)
Description
Join Michael Carter Jr. of Carter Farms and Africulture to discuss the African origins of some of the world's staple foods and crops. He will share the history of these crops, its impact on American and Western culture, and the hidden characters and people who made it possible. This virtual program is free but registration is required. Registration size is limited so register today! Registration link: https://my.demio.com/ref/b1RRmAL8VvVeHlUt A recording of the program will be made available on the Louisa County Historical Society’s YouTube channel.
Zoom
Saturday, April 24, 2021 (10:00 AM - 11:00 AM)
(EDT)
1 hour
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